This pillowy gnocchi is so easy to make! And delicious tossed with brown butter and crispy sage.
Recipe for Winter Squash Gnocchi with Brown Butter & Sage at Food & Wine Magazine/Andrew Zimmern’s Kitchen Adventures.
Denise - Yes! It's really...fun to make, the dough feels amazing, and Andrew's recipe is very approachable. And brown butter & sage... Good. On. Everything :)
Gorgeous! Never made gnocchi myself, but as a gnocchi-lover that has to change!
…a recipe developer, cooking instructor, author, food photographer, and health coach. Whether through my posts here, Project Vibrancy Macro Reset, Project Vibrancy Meals meal plans, my cookbooks, or working with you one-on-one, I love nothing more than helping you transform your health through cooking nutrient-dense, flavor-bomb meals at home! See Recipe Index for AIP, Whole30, paleo, gluten-free, etc.
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