Posts tagged as lamb
Tarragon-Crusted Lamb with Goat Cheese Fondue
Spring is in the air! And on your plate! Tarragon-Crusted Lamb with Goat Cheese Fondue at Andrew Zimmern’s Kitchen Adventures/Food & Wine Magazine.
My Little Lamb Chop(s)
My initial dinner plan – being all Spring feverish and such – was grilled lamb chops with a pea shoot salad. Then I walked outside, into 26 degrees, and changed my mind. I couldn’t forgo the lamb chops (on my brain and all that) but a salad alongside seemed too…cold, so roasted vegetables stepped in…