January 2009 Archives
Hi Honey
Man I love honey-crisp apples, still tasting mighty fine. As much as I’m enjoying the frozen berries and cherries I mentioned yesterday, I still need something fresh to sink my teeth into, if for no other reason than to remind me that plants were once alive in Minnesota. Sigh. And honey-crisps are particularly Minnesotan, as…
Uninspired
Hello there. I am still alive – and apparently in a bit of a mid-winter slump. I’m going to New York over the weekend, that ought to get the creative juices flowing. And oh, I’m seeing Maud, the most productively creative person I know, perhaps her energy will rub off on me a bit. Yeah,…
Canned
Unlike Mark Bittman*, I think canned beans are fantastic. Especially at this time of year, when produce is a bit blah, and a pan of rib-stickin’ beans is exactly what I’m hungry for. And talk about a fast, nutritious meal – abracadabra, lunch is ready in 10 minutes, and yay! It’s not yet another sandwich….
Happy New Year!
Yikes, look at that, it’s 2009. Oops, there goes half of my life, wait, come back… No? Well then, Happy New Year (sigh). We rang in the New Year in relatively quiet fashion – just what the doctor ordered after Christmas festivities followed by feverish flu. Despite feeling a bit wobbly, John and I enjoyed…
Twin Cities Chef’s Table
I’m Stephanie A. Meyer…
…a recipe developer, cooking instructor, author, food photographer, and health coach. Whether through my posts here, Project Vibrancy Macro Reset, Project Vibrancy Meals meal plans, my cookbooks, or working with you one-on-one, I love nothing more than helping you transform your health through cooking nutrient-dense, flavor-bomb meals at home! See Recipe Index for AIP, Whole30, paleo, gluten-free, etc.
