2018 Archives
Maple Turmeric Dressing and Horseradish Cream (Paleo, AIP, Whole30)
Photo by Etta Meyer Happy Holidays from Aspen, Colorado! I’m here visiting my brother David and sister Etta – in fact, my whole family is here – and even though I don’t ski, I am having a BLAST walking around the beautiful downtown, writing, cooking, and catching up with my favorite people. Since you’re busy busy…
Paleo Holiday Appetizers + Tips for a Great Cocktail Party (Paleo, AIP, Gluten-Free)
Happy Almost New Year! I taught a Paleo Holiday Appetizers class at Kitchen in the Market last week. I don’t know about you, but few things are more fun for me than eating a bunch of appetizers for dinner! Bring on meatballs, sticky wings, and stuffed mushrooms and I am a happy partier. For the…
Souvlaki Skewers with Green Yogurt Sauce Plus Three Killer Condiment Recipes Bonus (Paleo, AIP, Whole30)
Are you ready for sizzling grilled skewers dripping with spicy green sauce? I sure am and that means one thing: Spring has sprung. Yes! Bring on the ramps, green garlic, spring onions, and fresh herbs, blended into creamy, zippy, cooling sauces that are most alive when flirting with hot smoky meats. And really, aren’t we all? Ha! It’s not just lambs…
Twin Cities Chef’s Table
I’m Stephanie A. Meyer…
…a recipe developer, cooking instructor, author, food photographer, and health coach. Whether through my posts here, Project Vibrancy Macro Reset, Project Vibrancy Meals meal plans, my cookbooks, or working with you one-on-one, I love nothing more than helping you transform your health through cooking nutrient-dense, flavor-bomb meals at home! See Recipe Index for AIP, Whole30, paleo, gluten-free, etc.
