Posts tagged as chocolate
Fudgiest Brownies (Gluten-Free)

The beauty of Alice Medrich’s fabulously decadent cocoa brownie recipe is that flour plays such a minor role in flavor and texture, that it matters not a whit what type you use. Use wheat flour, as the recipe was originally written, and you’ll be thrilled. Or, substitute gluten-free AP flour and be equally thrilled, because…
Homemade Chocolate Ice Cream
Suffering in this heat wave? I suggest a little cool, creamy heaven. Save the egg whites and make Schaum Torte a few days later. Ice cream and meringue, the yin and yang of desserts. You heard it here first. The sun’s hot, mosquitoes are biting, I’m sipping gin & tonics, and I’m craving ice cream—’round…
Part III: Molten Chocolate Cakes
OK, last post invoking my friend Andrew Zimmern’s name, I swear (thanks to AZ for letting me borrow a bit of his burnish – I might just subliminally throw his name into my blog whenever I need a little infusion of attention since people jump all over it). But seriously, I had to include a…