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tomato party | Fresh Tart by Stephanie Meyer |

Posts tagged as tomato party

Tomato Sweet Corn Quiche

Posted by Stephanie Meyer on Sep 10, 2013 at 7:38pm

For the third summer in a row, I’ve had the pleasure of being invited to a Tomato Party. The party kicks off with the hostess’s jewel-toned tomato-basil water, spiked with a bit of vodka, glistening with a drizzle of olive oil. It is the very essence of summer’s end, a fragrant reminder to hurry up…

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Chiles Rellenos (grain-free, gluten-free): Tomato Party, Part III

Posted by Stephanie Meyer on Aug 20, 2013 at 5:04pm

It sounds unlikely, but I swear it’s true: the residents of Grand Forks, North Dakota, are obsessed with Tex-Mex food. I know this because I came of age there, and I and my fellow starving high school friends spent the bulk of our disposable income on tacos, smothered burritos, chips and “sauce,” grinders (a future…

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Tomato Gratin Stew: Tomato Party Part II and…What Am I?

Posted by Stephanie Meyer on Aug 15, 2013 at 10:23am

So Stephanie, what do you do? That question causes my throat to close. What on earth do I say? I’ve said food blogger a few times, just to watch eyes glaze over. Food writer, photographer, event organizer, recipe developer, and cooking instructor most often tumble out, in some combination, but that feels like a task…

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Tomato Tart Round III: This Time, Gluten-Free + A Tomato Party!

Posted by Stephanie Meyer on Sep 21, 2011 at 6:07am

I should have titled this post, How to Beat a Recipe to Death. Seriously. This is the third time I’ve posted a variation on it but hey, a winner is a winner, and this one is A Winner. It originated with the lovely blog 101 Cookbooks and I’ve just continued to play with it. The…

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