Posts tagged as slow cooking/crock pot
Braised Beef Short Ribs: Braise Once, Eat Twice or More
![](https://freshtart.com/wp-content/uploads/2014/09/short-ribs-platter-vertical-678x1024.jpg)
Aaaand just like that, it’s braising season. Good, given I’ve been braising all summer long anyhow. I’m a big fan of batch cooking – cooking enough food to last a few meals – and there’s no better way to batch cook than to braise, no matter the season. Whether you cook low-and-slow in your oven…